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How to Make a Delicious 7 Layer Taco Dip with Ground Beef

If you’re looking for a crowd-pleasing appetizer that is easy to make and packed with flavor, then a 7 Layer Taco Dip with Ground Beef is the perfect choice. This classic dish combines layers of savory ingredients to create a mouthwatering dip that will have everyone coming back for more. Whether you’re hosting a party or simply want to enjoy a tasty snack, this recipe is sure to impress.

To make a 7 Layer Taco Dip with Ground Beef, you will need the following ingredients:

  • 1 pound of ground beef
  • 1 packet of taco seasoning
  • 1 can of refried beans
  • 1 cup of sour cream
  • 1 cup of guacamole
  • 1 cup of salsa
  • 1 cup of shredded cheese
  • 1 cup of diced tomatoes
  • 1/2 cup of sliced black olives
  • 1/4 cup of chopped green onions

Start by browning the ground beef in a skillet over medium heat.

Once cooked, drain any excess grease and add the taco seasoning according to the packet instructions. Stir well to combine.

In a separate bowl, mix the refried beans with a spoon until smooth. Spread the beans evenly in the bottom of a 9×13 inch baking dish.

Next, layer the cooked ground beef on top of the beans. Spread the sour cream over the beef, followed by the guacamole and salsa. Sprinkle the shredded cheese over the top, and then add the diced tomatoes, black olives, and green onions.

Cover the dish with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld together.

When ready to serve, remove the plastic wrap and garnish with additional green onions, if desired.

A 7 Layer Taco Dip with Ground Beef is a versatile and delicious dish that is perfect for any occasion. Whether you’re serving it at a party or enjoying it as a snack, this dip is sure to be a hit. With its layers of savory ingredients and bold flavors, it’s no wonder why this recipe has become a classic. So gather your ingredients and get ready to impress your guests with this tasty and easy-to-make dip.

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